Our first weekend without a kitchen served as an opportunity for us to adjust.  We tripled our cooking options by adding to the toasting capability.  We can now microwave and “grill” with a griddle.  After an expedition into our garage to hunt and capture our new microwave was succesful, we also dug out our very unfrequently used griddle.   Wow!

Dinner – delicous bean soup warmed in the microwave and grilled cheese sandwiches.  Thanks to my sister-in-law for the soup, we were able to enjoy our first real meal.




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